Wednesday, March 28, 2012

Day 40: Gluten Free Chunky Peanut Butter Cookies

I am getting a lot of requests to pass along gluten free cookie recipes. The only problem, I don't know a thing about baking gluten free. I have tried to use basic gluten free baking mix and still haven't found one that works well for cookies. 

I have two friends that both are much more experienced in baking gluten free. I have been picking their brains, and am hoping to have them guest blog soon.

One of the few successes I had were these Chunky Peanut Butter Cookies. They were so good! Moist, creamy, nutty and delicious!

Chunky Peanut Butter Cookies (Gluten Free)

2 cups of natural chunky peanut butter
1 cup of sugar
2 eggs (slightly beaten)
1/4 cup sugar to roll dough in

Mix peanut butter, sugar and eggs together.

Refrigerate for an hour

Preheat oven to 350 degrees. Roll dough into a ball then roll in sugar. Place on the cookie sheet. Using a fork make criss cross pattern.

Bake at 350 for 8-10 minutes. Cool on cookie sheet, move to a cooling rack to cool completely.

I baked one dozen of these and decided to freeze the rest of the dough. When freezing your cookie dough make sure you put it in a sturdy container.

And LABEL (I love my label maker)!!


Marsha said...

Great gluten free recipe. I would love to do this if my health would cooperate. More power to you!

Following from Finding new friends weekend bloghop on MBC.

I share my recipes here.

And, eco-gifts on my website at
Great gift sampler bag with handmade sustainable gifts for just the cost of shipping and hanlding.

Amanda K. said...

Stopping by via Finding New Friends Weekend Blog Hop! Will have to give your gluten free recipe a try... looks delish!

Stephanie Pires said...

Hi, I’m Stephanie from Trying To Be Super Mom. Found you through the Finding New Friends Weekend Blog Hop. Stop by and say “Hi!” So glad to find a new resource for some new sweet treats for my boys; I'll be back!

I followed your Twitter and Pinterest and +1 you!

Trying To Be Super Mom
Facebook Fan Page here!

Anonymous said...

I make these, they are so good! Thanks for stopping by my blog, I will be trying alot of your recipes.

CJ - Food Stories Blog said...

Thanks for connecting with me on foodbuzz. I love your site and I love this recipe. It looks so simple. I have added you to my reading list and will be back :-)